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The Ritz Paris has its own special rituals and brunch is one of them.

A weekend rendezvous where you pick the setting: chic and à la carte at L’Espadon with its glass-roofed winter garden, or a gourmet buffet to savor in the formal salons of 15 Place Vendôme.

Each brunch has its own "High Society" spirit.

Reopening date to be announced shortly.

The Grand Brunch at Ritz Paris
Le Brunch de L'Espadon

The Grand Brunch at the Ritz Paris

A Parisian institution for every season, whether you opt for neo-classical or Grand Siècle décor. A cornucopia served in the Salon d’Eté that opens onto the Grand Jardin, and an elevated dining experience that draws on all of the kitchen’s savoir-faire. The best products by artisans and growers are showcased on Sunday afternoons, stretching into a finale of desserts by our Head Pastry Chef François Perret.

Reopening date to be announced shortly.

Le Brunch de L’Espadon

The prestige of gourmet dining and à la carte choice come together in the sumptuous setting of Le Jardin de L'Espadon. A unique experience orchestrated with finesse and delicacy by Chef Nicolas Sale.

Reopening date to be announced shortly.